Triglycerides

J. Whelan, M.E. Surette, B. Li-Stiles, et al.. Evidence that dietary arachidonic acid increases circulating triglycerides. Lipids (1995). https://link.springer.com/article/10.1007/BF02536300

N. Tang, Y. Wang, J. Wang, et al.. Arachidonic acid is associated with dyslipidemia and cholesterol-related lipoprotein metabolism signatures. Nutrients (2022). https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9760855/

M.L. Stroes, et al.. Role of triglycerides in endothelial cell arachidonic acid metabolism. Atherosclerosis (2001). https://www.sciencedirect.com/science/article/pii/S002222752037913X

Mancera, A., Mato, J.M., & Navas, P.. Natural Docosahexaenoic Acid in the Triglyceride Form Attenuates Triglyceride Accumulation in the Liver of Mice - NCBI. Nutrients (2017). https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5537796/

Eslick, G.D., & Howe, P.R.. Dose-response effects of omega-3 fatty acids on triglycerides: a systematic review and meta-analysis of randomized controlled trials - ScienceDirect. Lipids in Health and Disease (2013). https://www.sciencedirect.com/science/article/pii/S0002916523020610

Oscarsson, J., Hurt-Camejo, E., & AstraZeneca Gothenburg. Omega-3 fatty acids eicosapentaenoic acid and docosahexaenoic acid and their mechanisms of action on apolipoprotein B-containing lipoproteins in humans: a review - NCBI. Journal of Lipid Research (2016). https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5553798/

Gómez-Soler, M., Cordobilla, B., Morató, X., Fernández-Dueñas, V., Domingo, J.C., & Ciruela, F.. Triglyceride Form of Docosahexaenoic Acid Mediates Neuroprotection in Experimental Parkinsonism - Frontiers. Frontiers in Neuroscience (2018). https://www.frontiersin.org/journals/neuroscience/articles/10.3389/fnins.2018.00604/full

Skulas-Ray, A.C., Wilson, P.W.F., Harris, W.S., Brinton, E.A., Kris-Etherton, P.M., Richter, C.K., Jacobson, T.A., Engler, M.B., Miller, M., Robinson, J.G., Blum, C.B., Rodriguez-Leyva, D., de Ferranti, S.D., & Welty, F.K.. Omega-3 Fatty Acids for the Management of Hypertriglyceridemia: A Science Advisory From the American Heart Association - Ann C. Skulas-Ray , - Peter W.F. Wilson , - William S. Harris , - Eliot A. Brinton , - Penny M. Kris-Etherton , - Chesney K. Richter , - Terry A. Jacobson , - Mary B. Engler , - Michael Miller , - Jennifer G. Robinson , - Conrad B. Blum , - Delfin Rodriguez-Leyva , - Sarah D. de Ferranti , - Francine K. Welty and - On behalf of the American Heart Association Council on Arteriosclerosis, Thrombosis and Vascular Biology; Council on Lifestyle and Cardiometabolic Health; Council on Cardiovascular Disease in the Young; Council on Cardiovascular and Stroke Nursing; and Council on Clinical Cardiology - Annals of the American Heart Association. Circulation (2019). https://www.ahajournals.org/doi/full/10.1161/CIR.0000000000000709

Ann C. Skulas-Ray, Peter W.F. Wilson, William S. Harris, Eliot A. Brinton, Penny M. Kris-Etherton, Chesney K. Richter, Terry A. Jacobson, Mary B. Engler, Michael Miller, Jennifer G. Robinson, Conrad B. Blum, Delfin Rodriguez-Leyva, Sarah D. de Ferranti, Francine K. Welty. Omega-3 Fatty Acids for the Management of Hypertriglyceridemia: A Science Advisory From the American Heart Association. Circulation (2019). https://doi.org/10.1161/CIR.0000000000000709

European Food Safety Authority (EFSA). Re-evaluation of fatty acids (E 570) as a food additive. EFSA (2017). https://efsa.onlinelibrary.wiley.com/doi/full/10.2903/j.efsa.2017.4785

Central Research Laboratory, The Nisshin OilliO Group, Ltd.. Applications of Medium-Chain Triglycerides in Foods. Frontiers in Nutrition (2022). https://www.frontiersin.org/articles/10.3389/fnut.2022.802805/full

Venn-Watson, S., Lumpkin, R., & Dennis, E.A.. Efficacy of dietary odd-chain saturated fatty acid pentadecanoic acid parallels broad associated health benefits in humans: could it be essential?. Scientific Reports (2020). https://www.nature.com/articles/s41598-020-64960-y

Corresponding author.. Impact of Dietary Palmitic Acid on Lipid Metabolism. NCBI (2022). https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8983927/

Jones AG, Hattersley AT, Sundram K, Siew WL, Aminah A, Mamot S. Palmitic acid in the sn-2 position of dietary triacylglycerols does not affect insulin secretion or glucose homeostasis in healthy men and women.. NCBI (2014). https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4155797/

ScienceDirect Topics. Palmitic acid is not an essential fatty acid as the infant is capable of de novo synthesis. ScienceDirect (nan). https://www.sciencedirect.com/topics/agricultural-and-biological-sciences/palmitic-acid

Kostek MC, et al.. Oleic acid inhibits stearic acid-induced inhibition of cell growth and pro-inflammatory responses in human aortic endothelial cells. Atherosclerosis (2013). https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4164353/

Ulrich Laufs, Klaus G Parhofer, Henry N Ginsberg, Robert A Hegele. Clinical review on triglycerides. NCBI (2019). https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6938588/

Circulation - AHA Journals. Triglycerides and Cardiovascular Disease. AHA Journals (2011). https://www.ahajournals.org/doi/10.1161/CIR.0b013e3182160726

Circulation - AHA Journals. Triglycerides and Cardiovascular Disease. Circulation (2011). https://www.ahajournals.org/doi/10.1161/CIR.0b013e3182160726

Ulrich Laufs, Klaus G Parhofer, Henry N Ginsberg, Robert A Hegele. Clinical review on triglycerides. NCBI (2019). https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6938588/

Xianlin Han, Hongping Ye. An Overview of Lipidomic Analysis of Triglyceride Molecular Species in Biological Lipid Extracts. NCBI (2021). https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8374006/

Nelson J, Budoff M, Wani O, Le V, Patel D, Nelson A and Nemiroff R. Association Between Triglyceride Lowering and Reduction of Cardiovascular Events: A Review. Circulation (2019). https://www.ahajournals.org/doi/10.1161/CIRCULATIONAHA.119.041998

Xianlin Han, Hongping Ye. An Overview of Lipidomic Analysis of Triglyceride Molecular Species in Biological Lipid Extracts. Frontiers in Nutrition (2021). https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8374006/

Ulrich Laufs, Klaus G Parhofer, Henry N Ginsberg, Robert A Hegele. Clinical review on triglycerides. Atherosclerosis (2019). https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6938588/

ScienceDirect Topics. Triacylglycerol - an overview. ScienceDirect Topics (nan). https://www.sciencedirect.com/topics/neuroscience/triacylglycerol

Nelson J, Budoff M, Wani O, Le V, Patel D, Nelson A, and Nemiroff R. Association Between Triglyceride Lowering and Reduction of Cardiovascular Events. Circulation (2019). https://www.ahajournals.org/doi/10.1161/CIRCULATIONAHA.119.041998

Xianlin Han, Hongping Ye. An Overview of Lipidomic Analysis of Triglyceride Molecular Species in Biological Lipid Extracts. Frontiers in Nutrition (2021). https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8374006/

Ulrich Laufs, Klaus G Parhofer, Henry N Ginsberg, Robert A Hegele. Clinical review on triglycerides. Clinical Review (2019). https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6938588/